About Bumble Bee Seafoods
Like really, really love seafood
We love seafood so much that we’re on a crusade to make the tuna melt the go-to instead of the drive-thru. To have tuna casserole knock lasagna off its pedestal of cheesy, comforting glory. To make salmon burgers the sizzle at backyard BBQs across the nation. And to make canned clam linguini the gourmet delight it has every right to be.
We love seafood so much that we’re champions of making sure we protect our oceans so everyone can enjoy seafood, forever.
We love seafood so much that after a night filled with dreams of wild-caught salmon and sustainable sardines, we wake up, make ourselves a tuna scramble and get to work challenging ourselves to rethink how we source, produce and consume all the nutritious goodness the ocean has to offer.
It’s a love story that’s been going on for over 120 years, when The Bumble Bee Seafood Company was founded by a handful of seafood-loving canners. Today, we’re several handfuls of all types of seafood lovers, sharing one mission:
To show the world there’s A Better Way to Seafood™.